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Pasta aloie e oile

  • Writer: Koia Cox
    Koia Cox
  • Jul 4, 2017
  • 1 min read

Dinner was served. Something that I absolutely love about this dish is that you can make it into whatever you want to, it's a perfect starter dish. And add tomatoes you can add shrimp you can add it's not anything you can think of and it is likely to come out good as long as the dishes italian-based. Six simple ingredients olive oil garlic lemon cilantro linguine noodles and crushed red pepper or Cayenne.


 
 
 

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